Harina

Harina de Sémola Refinada 1kg de “Caputo”

2,84 IVA incl.

Prepare fresh pasta and durum wheat bread with Caputo’s 1kg Ground Semolina Flour. Ideal for artisanal pasta, fresh pasta and Altamura durum wheat bread. Its fine and consistent texture will allow you to obtain professional results in every preparation. Sprinkle it on the pizzaiolo’s feast to prevent the pizza dough from sticking. Surprise your loved ones with delicious pastas such as tagliatelle and orecchiette, or breads with a crispy crust and dense crumb. Caputo’s Ground Semolina Flour brings you authenticity and quality in your culinary creations.

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SKU: 800617 Categorías: , Etiqueta:
Marca:Caputo

Descripción

At the heart of Italian cuisine lies a transformative ingredient, Caputo Refined Semolina Flour, in its 1kg presentation. This flour, selected by the most demanding chefs, becomes the secret behind memorable dishes. With each grain, the promise of an unparalleled culinary experience becomes a reality. Caputo Refined Semolina Flour is more than just an ingredient; it is a journey towards gastronomic excellence.

Made using traditional methods, this flour captures the essence of authentic Italian cuisine. Its fine texture and ability to create elastic and tasty doughs make every use an opportunity to innovate and surprise. Ideal for pizzas, breads, and pastas, Caputo Refined Semolina Flour is a testament to quality and tradition.

The most discerning palates will immediately recognize the difference that Refined Semolina Flour brings. Its refinement and purity allow the flavors to be amplified, offering a final product that stands out on any table. For those looking to exceed culinary expectations, Caputo offers this key ingredient.

Each 1kg bag of Caputo Refined Semolina Flour is an invitation to explore the unlimited possibilities of Italian cuisine. From the home baker to the professional chef, this product adapts to all needs, guaranteeing exceptional results. Whether you’re making traditional recipes or innovating with your own creations, everything is possible with Caputo.

It is not just a product; it is a culinary experience waiting to be discovered. Its unsurpassed quality and adaptability to various recipes make it the preferred choice of those who value high-level gastronomy. Embark on your culinary journey with Caputo and transform every meal into a work of art.

Marca

Caputo

Caputo, una empresa familiar desde 1924 en Nápoles, produce harinas de alta calidad, especialmente la famosa harina "00". Con más de tres generaciones de experiencia, Caputo mantiene métodos tradicionales de molienda lenta que preservan las características naturales del grano, ideales para pizzas, panes y pastas de calidad superior.
Desde 1924, Caputo elabora harinas de la más alta calidad, apreciadas por profesionales y entusiastas de la cocina. Caputo ofrece una gama de productos que incluyen harinas para pizza, pastelería y opciones sin gluten, todas hechas sin aditivos ni blanqueadores, capturando la esencia de la cocina napolitana.

Ficha Técnica

Peso 1 kg

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